Price range: €9.50 through €38.00
From the heart of Brazil’s Minas Gerais region, this specialty coffee offers rich notes of chocolate, caramel, and toasted nuts. Smooth and balanced, it is sustainably produced and ideal for both espresso and filter brewing.
Description
Enjoy a consistently high-quality, approachable specialty coffee from Minas Gerais, Brazil’s renowned coffee-growing region known for fertile soil and ideal climate conditions.
Key Features and Benefits
-
Grown at altitudes of 900 to 1,300 meters in Minas Gerais, Brazil, a region famous for its rich soils and stable climate.
-
Cultivated with sustainable farming practices within cooperatives that uphold social and environmental standards.
-
Medium roast at 266°C discharge temperature for a balanced flavor profile and smooth body.
-
Sun-dried natural (semi-washed) processing enhances natural sweetness and complexity.
Tasting Notes
-
Classic Brazilian flavor profile featuring rich chocolate, caramel, and toasted nuts.
-
Soft floral hints lift the cup, adding subtle aromatic complexity.
-
Smooth body with gentle acidity, making it versatile for espresso and filter brewing methods.
Additional Information
-
Processing: Sun-dried Natural (Semi-washed)
-
Roast Level: Medium
Additional information
Weight | N/A |
---|---|
Weight | 250gr, 500gr, 1000gr |
Grinding | Whole Bean, Espresso, Mokapot, Filter, French Press, Other |